Czech term
Hořčák
It is NOT about the mushroom (hrib horcak).
Somewhere on a webpage I found it might be an absinthe beer...
Anyone can confirm or give other explanations/translations?
3 +1 | cheap fruit wine | Klara Hurkova |
3 +2 | bitter wine | Jana Zajicova |
4 | bitterish wine > | Maria Chmelarova |
3 | barley wine | Igor Liba |
3 | absinth beer | rosim |
May 27, 2008 01:10: Maria Chmelarova changed "Level" from "Non-PRO" to "PRO"
PRO (3): Jana Zajicova, Marek Buchtel, Maria Chmelarova
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Proposed translations
cheap fruit wine
agree |
Sarka Rubkova
: Ty i Radek máte pravdu
14 mins
|
neutral |
Igor Liba
: in slovakia the "apple wine" was popular and too cheap and represented "headache in a bottle"- Fruit or malt vermouth spices makes this wine sweet in spite of the name of this wine.
2 hrs
|
bitter wine
Typ vína, takže bych to podle potřeby přeložila obecně a případně vysvětlila podle té definice.
agree |
Marek Buchtel
: připadá mi to nejpravděpodobnější
8 mins
|
agree |
Pavel Blann
8 hrs
|
bitterish wine >
http://www.verdicchiowine.it
barley wine
absinth beer
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Note added at 1 den17 h (2008-05-28 16:30:02 GMT) Post-grading
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neradno zaměňovat za burčák
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Note added at 1 den17 h (2008-05-28 16:42:21 GMT) Post-grading
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ale jiný hořčák se dělá také ze sýra, myslím že kozího
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Note added at 1 den18 h (2008-05-28 16:58:14 GMT) Post-grading
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pelyňkové pivo bývávalo dost specifické pro Prahu
Discussion
Hořčák
Ovocné nebo sladové víno s přídavkem vermutového koření s obsahem 15% alkoholu.